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Eating NYC: New Year with the Family

January 27, 2014 by Kristin Satterlee Leave a Comment

Over the New Year’s holiday, Arne, my mom, and I went to New York to visit my brother Jeff, his wife Ashley, and their new baby girl, Rory. We took the JetBlue redeye flight – a direct flight that leaves Albuquerque just before midnight and arrives at Kennedy airport at 6:00 in the morning. I’d…

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Filed Under: Eating Away, Reviews Tagged With: brooklyn, Chelsea Market, Colonie, Dellarocco's, Doughnuttery, High Line, Luke's, new york, NYC, pizza, travel

Calzone Monster

March 7, 2012 by Kristin Satterlee Leave a Comment

Lest you think it’s always fun and games in Unfussy Epicure’s kitchen, I thought I’d share with you a couple of photos of last night’s dinner. This impressionistic lava monster crocodile was meant to be a pizza. I was feeling kind of lazy last night, so I decided to make my favorite standby. Usually pizza…

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Filed Under: Miscellaneous Tagged With: pizza, technique

Papa Del’s Thick-Crust Pizza

November 2, 2011 by Kristin Satterlee 1 Comment

If you have spent time in Champaign-Urbana, Illinois (my hometown), your mouth is watering already. Papa Del’s is C-U’s grand culinary treasure – that delicious taste of home that almost all displaced townies dream of, and even shell out large amounts of money to have shipped to them on dry ice. Del’s is known for…

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Filed Under: Breads and Baking, Main Dishes, Recipes, Vegetarian, Vegetarian Recipes Tagged With: baking, C-U, cheese, Illinois, pizza

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