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Summer Salmon and Berry Salad with Cardamom-Honey-Lime Dressing

June 27, 2017 by Kristin Satterlee Leave a Comment

One of the most exciting cookbooks I’ve come across this year is Asha Gomez’s My Two Souths. Gomez spent her childhood in Kerala, at the southern tip of India. She learned to cook with her family there, and was often called upon to hand-grind spice mixes, reveling in the scents of classic South Indian spices like black…

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Filed Under: Fruit, Main Dishes, Recipes, Salads, Sauces and Dressings, Seafood, Vegetables, Vegetarian, Vegetarian Recipes Tagged With: Asha Gomez, berries, fish, fruit, My Two Souths, salad, salmon, seafood, summer

Nantucket Shoals Pop-Up Dinner at Elaine’s

May 18, 2016 by Kristin Satterlee Leave a Comment

A few weeks ago we were walking through Nob Hill when an intriguing flyer in the window of Scalo caught my eye. Nantucket Shoals, the best fish market in Albuquerque – really, the only standalone fish market – was hosting a popup dinner at Elaine’s restaurant. The menu was posted on the flyer, and it…

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Filed Under: Eating ABQ, Events, Reviews Tagged With: Elaine's, fish, Nantucket Shoals, pop-ups, Ryan Hickey, seafood

Singapore Crab Cakes with Sweet and Tangy Red Chile Sauce

April 3, 2014 by Kristin Satterlee Leave a Comment

I am a sucker for the words “street food.” They call to mind the most exciting and delectable experiences: sizzling fish tacos handed down from the window of a brightly painted truck; smoky grilled meat sticky with spicy lemongrass-chile sauce; colorful drinks in plastic bags, skewered with straws for sipping; steaming bowls of soup slurped…

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Filed Under: Asian-Inspired, Main Dishes, Recipes, Sauces and Dressings, Seafood Tagged With: Asian, condiments, cookbooks, crab, cucumber, cucumbers, Dunlop, ingredients, Japanese mayonnaise, sauce, seafood, spicy, street food, sugar, Szechuan chile bean sauce, thai

Sous Vide Shrimp in the Kitchen Sink

April 17, 2013 by Kristin Satterlee 2 Comments

Arguably the most coveted object of 2012 for the true cooking geek was Nathan Myhrvold’s mini-opus, Modernist Cuisine at Home. For most cookbook authors, a two-volume (one hardcover with gorgeous photos, one spiral-bound recipe book with special spillproof paper), 11-pound, $100 cookbook would be an opus. But not for Microsoft geek and multi-multi-millionaire Myhrvold; Modernist…

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Filed Under: Recipes, Seafood, Tools Tagged With: cookbooks, modernist cuisine, seafood, shrimp, technique

Quick and Simple Mussels with White Wine, Garlic, and Tomato

December 11, 2012 by Kristin Satterlee Leave a Comment

My love affair with mussels started in earnest when I went with Arne on a business trip to Europe. His business was in Luxembourg, so we took some time to travel the Benelux countries – Belgium, the Netherlands, and Luxembourg. We started in the Netherlands, visiting the canals of Amsterdam and the windmills of Zaanse…

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Filed Under: Main Dishes, Recipes, Seafood Tagged With: mussels, quick, Quick Eats, seafood, travel

Seared Scallops in Orange-Scented Caramel Sauce

November 30, 2012 by Kristin Satterlee 3 Comments

It’s been almost two weeks since I posted, and I apologize. I was sick last week. It’s no fun to be sick on Thanksgiving! Sore throat, stuffy nose… trouble swallowing, reduced sense of taste… just not a blast on the great eat-a-thon of Turkey Day! But I’m back. And not just back, but back with…

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Filed Under: Asian-Inspired, Main Dishes, Recipes, Sauces and Dressings, Seafood Tagged With: caramel, french, scallops, seafood, technique

Eating ABQ: Supper Truck at Hyder Park

October 18, 2012 by Kristin Satterlee 5 Comments

 It’s no secret that I love food trucks, and have been excited to sample their fare in Portland and New York. But possibly my best food-truck experience ever happened Tuesday night, right here in Albuquerque. I have to thank my friend and neighbor Mary. A few weeks ago, she rode by on her adorable flowered…

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Filed Under: Eating ABQ, Reviews, Sweets Tagged With: restaurants, seafood

Crispy Vietnamese Rice-Flour Crepes with Nuoc Cham

October 8, 2012 by Kristin Satterlee Leave a Comment

I live near Albuquerque’s International District, which means there are probably 20 Vietnamese restaurants within two miles of my house. I have by no means tried them all, but of those I’ve tried I have three favorites: Banh Mi Coda, an addiction, which I reviewed rapturously here; Banh Mi’s big sister, Cafe Trang, with its…

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Filed Under: Asian-Inspired, Main Dishes, Recipes, Rice and Grains, Sauces and Dressings, Seafood, Vegetarian, Vegetarian Recipes Tagged With: gluten free, sauce, seafood, shrimp, sprouts, vegan, Vietnamese

Salade Nicoise

June 27, 2012 by Kristin Satterlee Leave a Comment

Holy moley, look at the temperature out there! It’s been hovering near 100 for a week. Not when you want to heat up the house with cooking. It is definitely salad time. So last night I fell back on an old favorite: Salade Nicoise, a French composed salad. As with so many iconic dishes, there…

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Filed Under: Main Dishes, Recipes, Salads, Seafood, Vegetables Tagged With: Bittman, dressing, potatoes, salad, seafood, summer, vegetables

Warm Scallop, Sweet Corn, and Avocado Salad

July 7, 2011 by Kristin Satterlee Leave a Comment

Welcome to the dog days of summer. It is HOT outside, and not too pleasant in the house at midday either. You know, midday, say 2:00 to 5:00 or so, the hottest, stickiest part of the day – and the time when you have to start planning dinner. I dreamed up this recipe on one…

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Filed Under: Recipes Tagged With: avocado, corn, Quick Eats, salad, scallops, seafood

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