Well, there you go. I gave you the recipe. It’s in the title. Scramble eggs with salsa and chips. Go to. What, you’re looking for more detail? Okay. I’ve been making migas for years, since our grad-school days when we spent four years in a tiny high-ceilinged apartment like a cracker box stood on end….
Fried Apples with Cinnamon
There’s nothing in the world like waking up to a beautiful, elaborate breakfast. I assume. Occasionally my sweetie brings me a Frontier breakfast burrito and orange juice in bed on special occasions, and I’ve had room service breakfast a few times. But for the most part, if I want an elaborate breakfast, there’s no button…
Fluffy Lemon-Blueberry Cottage Cheese Pancakes
I have never been a fan of blueberries. I know many people love them, but I almost always find them disappointing. Their color is so vivid, their shiny roundness so tempting, but then you bite into one and… meh. Most blueberries taste to me like they’ve been diluted. What flavor there is, is nice, but…
Pennsylvania Dutch Baked Oatmeal
Yup, I’m back with another oatmeal recipe. I’m starting to wonder if I should change the name of this blog to “The Oatmeal Diaries.” But there are reasons, great reasons, for this obsession. Oats are convenient: They wait patiently in their cardboard tube (I buy them in bulk, but decant them into the familiar blue…
Butterscotch Pears with Breakfast Couscous
Another beautiful breakfast dish, on a very similar theme to yesterday’s post: fruit cooked in butter and brown sugar, finished with cream, and served over sweetened, milky grain (or close enough to it – couscous is actually a pasta, but is often treated like a grain).To be honest, I’ve never really liked pears. Their flavor…
Oatmeal Goes Luxe: Vanilla Oatmeal Pudding with Fostered Bananas
It seems like I’ve gotten into a rut with breakfast. I have a few go-to standards – scrambled eggs, sometimes with yummy stuff mixed in, bacon, and toast. Pancakes and sausage. Oatmeal with an array of simple toppings and mix-ins. All delicious – especially since I finally found the perfect buttermilk pancakes, which I’ll tell…