We spent a week in Silicon Valley last month, caring for my little niece while my brother was on an anniversary trip. Arne and I kept both the baby and the dog alive the whole time, so I count it a win.
Super-Rich, Super-Easy Vegan Chocolate Mousse
This is one of the greatest bang-for-your buck recipes I have ever come across. It rests quietly in the pages of Mark Bittman’s How to Cook Everything under the unassuming name “Chocolate Tofu Pudding.” I don’t even remember why I first decided to try it- it must have been because he said it was the…